Sebelum memasak, rendam daging ayam kampung menggunakan perasan jeruk nipis atau lemon dan tambahkan sedikit garam, diamkan kurang lebih 15 menit. So tasty! I am often so impressed with Indonesian dishes and this didn't disappoint. I did should substitute the Salam leaves like suggested. I'm intending to keep a watch https://alexisgiihe.blogpayz.com/28114982/ayam-opor-an-overview