If you select "convection bake," the ultimate temperature will likely be 400 F. Supposedly The 2 are equal in baking. I haven't found any true benefit to the convection setting. Disclaimer: A number of the backlinks in this post are affiliate back links meaning I'll earn a small Fee at https://deanvuacl.daneblogger.com/31078200/the-definitive-guide-to-atlantic-mackerel-pictures