Khichu is a well-liked Gujarati snack or side dish. Topped with somewhat oil and methi masala, it has become the least difficult Indian snacks recipes. It can be traditionally accustomed to make papad.  You can even provide it like a delectable appetizer. Ice-cream is often a dessert all worldwide but https://ethnicindiangrocer.com.au/product/hari-darshan-dhoop-big/